The best Side of đồ cúng côn đảo
A true embodiment on the island’s culinary art, the black-spotted grouper is really a dish to not be missed. This fish is renowned for its tender texture and refined taste. Ordinarily steamed to perfection, it’s served having a tangy dipping sauce that’s a blend of lime juice, garlic, chili peppers, and fish sauce, which complements the sensi